home about us contact us feedback home >> recipes >> Vegetarian Fried Rice featured recipes catering wine             Vegetarian Fried Rice   Serves: 4-5 Cooking Time: 40 min Ingredients for won ton ¾ kg rice 2½ tbsp butter 125 gms fresh green peas 125 gms sliced mushrooms 2 tbsp soya sauce 3½ tbsp vegetable oil 100 gms chopped French beans 2 chopped spring onion stalks 1 chopped large onion 125 gms chopped carrots 225 gms chopped cabbage 125 gms sweetcorn 1½ ltr water 1½ tsp salt   Method Heat the butter and oil and stir-fry the cabbage, carrots, peas, sweetcorn, onion, French beans, mushrooms, onion stalks, soya sauce and salt. Cook for 3-4 minutes. Add the rice and mix with vegetables. Fry both over medium heat for 2 minutes. Add boiling water (1½ liters). Stir and bring to a boil. Lower heat and place on heavy iron plate (tawa) for 15 minutes with lid covered. Stir once after 8-10 minutes. Turn off after 15 minutes and leave on iron plate for another 15 minutes. Serve in a well-heated dish.

Copyright © 2002. All Rights Reserved. Designed and Developed by Softlab Systems Pvt. Ltd.